https://www.maximizemarketresearch.com/market-report/india-edible-oils-market/125654/ India is privileged in consuming a wide variety of oilseeds crops grown in its various agro-climatic areas. Groundnut, Sesame, linseed, castor are the main usually cultivated oilseeds. Soybean & sunflower have also been considered major places in the edible oil market. Coconut is the most significant amongst the farm crops. Efforts are being made to raise oil palm in AP, Karnataka, Tamil Nadu & North-Eastern parts of India in adding to Kerala & Andaman and the Nicobar Islands. Among the non-conventional oils, rice bran oil & cottonseed oil are the supreme. In addition, oilseeds of tree & forest sources, which raise mostly in tribal populated zones, are also a major source of oils. Figures relating to the expected production of key cultivated oilseeds, obtainability of edible oils from all local sources during the past 10 years & the current year are as below.